A simple and impressive no-churn ice cream recipe featuring caramelized roasted peaches for a rich, creamy homemade dessert without the need for an ice cream maker.
Cool peaches completely before folding into whipped cream to avoid melting. Use cold cream and chilled equipment for best whipping results. Freeze in a shallow container for even setting. Optional: add bourbon or peach liqueur before roasting for an adult twist. For dairy-free, substitute coconut cream and sweetened condensed coconut milk.
Keywords: no-churn ice cream, roasted peach ice cream, homemade dessert, easy ice cream recipe, summer dessert, peach recipe