This easy crockpot honey garlic chicken breasts recipe is a simple, 4-ingredient dinner that’s perfect for busy weeknights. With just 5 minutes of prep, you can set it and forget it, resulting in tender, juicy chicken coated in a sweet and savory glaze.
For best results, use fresh garlic and cook on LOW. The sauce will be thin after cooking; thickening with a cornstarch slurry is optional but recommended for a glaze-like consistency. Chicken can be shredded or sliced. Leftovers keep in the refrigerator for up to 4 days or frozen for up to 3 months.
Keywords: crockpot honey garlic chicken, easy slow cooker chicken, 4-ingredient dinner, honey garlic chicken breasts, weeknight dinner