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Easy Individual Berry Trifles in Mason Jars

easy individual berry trifles in mason jars - featured image

A simple, fresh, and visually stunning summer dessert featuring layers of fresh berries, cake, and whipped cream served in charming mason jars. Perfect for last-minute gatherings and customizable to fit dietary needs.

Ingredients

Scale
  • 1 cup fresh strawberries, hulled and sliced
  • 1 cup fresh blueberries
  • 1 cup fresh raspberries
  • 2 tablespoons granulated sugar (optional)
  • 1 teaspoon fresh lemon juice
  • 6 ounces pound cake or angel food cake, cubed
  • 1 cup heavy whipping cream, cold
  • 2 tablespoons powdered sugar
  • 1 teaspoon pure vanilla extract

Instructions

  1. Prepare the Berry Mixture: In a medium bowl, gently toss the sliced strawberries, blueberries, and raspberries with the granulated sugar and lemon juice. Let it sit for about 10 minutes to macerate.
  2. Cube the Cake: Cut the pound cake into roughly 1-inch cubes.
  3. Whip the Cream: In a chilled bowl, use an electric mixer or hand whisk to beat the heavy cream until soft peaks form. Add powdered sugar and vanilla extract, then continue whipping until medium peaks hold shape.
  4. Assemble the Trifles: Start with a spoonful of the berry mixture at the bottom of each mason jar, including some syrup. Add a layer of cake cubes, pressing gently. Follow with a generous dollop of whipped cream. Repeat layers once more, finishing with whipped cream on top.
  5. Chill: Cover each jar with a lid or plastic wrap and refrigerate for at least 1 hour before serving.
  6. Garnish and Serve: Add a few fresh berries or a sprig of mint on top just before serving.

Notes

Let berries macerate for best flavor. Use chilled bowl and beaters for whipping cream. Press cake gently into berry juices without mashing. Chill at least 1 hour for best texture. Can prep whipped cream and berries a day ahead and assemble before serving. Use frozen berries thawed gently if fresh are unavailable. For vegan or gluten-free versions, substitute whipped cream and cake accordingly.

Nutrition

Keywords: berry trifle, mason jar dessert, summer dessert, easy dessert, individual trifles, fresh berries, whipped cream, pound cake