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Flavorful Teriyaki Pineapple Chicken Kebabs Easy Sweet Glaze Recipe

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These teriyaki pineapple chicken kebabs feature a sweet and savory glaze with juicy pineapple chunks, perfect for quick grilling and crowd-pleasing meals.

Ingredients

Scale
  • 1.5 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
  • Fresh pineapple chunks, about 1-inch pieces (or canned in juice, drained)
  • 1/2 cup soy sauce
  • 3 tablespoons honey
  • 1 tablespoon grated fresh ginger
  • 2 garlic cloves, minced
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1 teaspoon cornstarch mixed with 1 tablespoon cold water
  • Green onions, sliced thinly (optional, for garnish)
  • Wooden or metal skewers (if wooden, soak in water for 30 minutes)

Instructions

  1. Cut chicken breasts into 1-inch cubes and chop pineapple into similar-sized chunks.
  2. In a bowl, whisk together soy sauce, honey, grated ginger, minced garlic, rice vinegar, and sesame oil to make the marinade.
  3. Add chicken cubes to the marinade, stir to coat evenly, cover, and refrigerate for at least 30 minutes or up to 2 hours.
  4. Pour remaining marinade into a small saucepan. Mix cornstarch with cold water to make a slurry, whisk into the marinade, and heat over medium until thickened and glossy, about 3-5 minutes. Remove from heat and set aside.
  5. Thread marinated chicken and pineapple chunks alternately onto soaked skewers, leaving space between pieces.
  6. Preheat grill or grill pan to medium-high heat.
  7. Grill kebabs for 4-5 minutes per side, brushing frequently with the sweet glaze, until chicken reaches 165°F (74°C).
  8. Let kebabs rest for a few minutes, then garnish with sliced green onions before serving.

Notes

Soak wooden skewers in water for 30 minutes to prevent burning. Marinate chicken no longer than 2 hours to avoid mushy texture. Brush glaze multiple times during grilling for best caramelization. Use a meat thermometer to ensure chicken reaches 165°F (74°C). If glaze starts to burn, move kebabs to cooler part of grill or reduce heat.

Nutrition

Keywords: teriyaki chicken, pineapple kebabs, sweet glaze, grilled chicken, easy kebabs, summer grilling, quick dinner

Find it online: https://lenatable.com/flavorful-teriyaki-pineapple-chicken-kebabs-easy-sweet-glaze-recipe/