A simple yet impressive grazing board featuring creamy whipped feta, salty prosciutto, and fresh seasonal berries, perfect for entertaining or a special snack.
Use softened cream cheese for smooth texture. Use good quality olive oil for flavor. Don’t over-pulse feta to avoid grittiness. Fold prosciutto to keep it airy. Bring whipped feta to room temperature before serving if refrigerated. For dairy-free, swap cream cheese with vegan spread. For gluten-free, use gluten-free crackers or seed crackers instead of bread.
Keywords: grazing board, prosciutto, whipped feta, berries, appetizer, easy recipe, entertaining, snack board