Refreshing Blueberry Lemonade Vodka Punch
A vibrant and refreshing summer punch combining fresh blueberries, tart lemonade, and smooth vodka, perfect for parties and easy to make in under 10 minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Cuisine: American
Ingredients
Scale
- 1 cup fresh blueberries
- 4 cups fresh lemonade
- 1 cup vodka
- 1/2 cup simple syrup
- A handful of fresh mint leaves (optional)
- Ice cubes (about 3-4 cups or more as needed)
- 1–2 cups club soda or sparkling water (optional)
Instructions
- Wash the blueberries thoroughly under cold water and pat dry.
- Gently muddle the blueberries in a large punch bowl to release juices but keep some berries whole.
- Add 4 cups of fresh lemonade to the bowl.
- Pour in 1 cup of vodka and stir gently to combine.
- Mix in 1/2 cup of simple syrup, adjusting sweetness to taste.
- Add fresh mint leaves if using, tearing them slightly to release aroma, then stir once more.
- Add plenty of ice cubes to chill the punch well.
- Right before serving, gently pour in 1-2 cups of club soda or sparkling water and stir carefully to keep the bubbles.
- Serve immediately in clear glasses garnished with lemon wheels or whole blueberries.
Notes
Do not over-muddle the blueberries to avoid a thick, cloudy punch. Use fresh lemonade for best flavor and chill all liquids beforehand to prevent dilution. Add sparkling water last to maintain fizz. Prepare punch base up to 24 hours ahead without ice or soda, then add before serving. Frozen blueberries can be used after thawing and draining.
Nutrition
- Serving Size: 8 oz (240 ml)
- Calories: 150
- Sugar: 14
- Sodium: 10
- Carbohydrates: 15
- Fiber: 1
Keywords: blueberry lemonade vodka punch, summer party drink, refreshing cocktail, easy punch recipe, blueberry cocktail, lemonade punch, vodka punch